A. Timor Leste Ermera Lacau (On the Edge Coffee)
Region: Ducurai Village, Letefoho, Ermera, Timor-Leste
Producer: 9 producers organized around Café Brisa Serena
Varietal: Timor Hybrid, Typica
Altitude: 1300-1500 meters
Process: Fully washed, dried on raised beds
Café Brisa Serena (CBS), a social enterprise and exporter, has worked for 10 years developing smallholder coffee value chains in Timor Leste. This coffee is produced by 9 select farmers from the Ducurai Village, just north of the country's highest peak, Tatamailau. CBS also runs a café in Dili, the nation’s capital, supporting in-country specialty coffee.
Sourced by On the Edge Coffee and roasted locally in collaboration with 8 Acres Coffee Roastery.